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Event description
Food Sensations is a 4-week nutrition and cooking program designed and facilitated by Foodbank to give participants a good understanding of healthy eating, as well as skills necessary to purchase and prepare healthy food. This program is a fun and hands-on learning experience, allowing participants to cook and taste the meals made during the program.
COST: Free to Attend
DATES & THEMES:
- 14th November (Healthy Eating)
- 21st November (Label Reading and Food Selection)
- 28th November (Budget and Menu Planning)
- 5th December (Healthy mind, healthy body)